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UMaine Extension Webinar
September 23 @ 6:00 pm - 7:30 pm
The UMaine Cooperative Extension is offering webinar about dehydrating and freezing for food preservation on Sept. 23 from 6-7:30 p.m. Learn how to safely preserve foods by blanching and freezing, or by using a food dehydrator. Freezing instruction and a dehydration food guide will be emailed following the webinar.
Registration and a $5 fee are required. For more information, contact Sharon Paradis at 834-3905 or [email protected]
- September 23
6:00 pm - 7:30 pm
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